Latest Jobs & Career Opportunities in the United States 2025
With a reputation built on service and hospitality, Cheesecake Factory jobs offer solid positions in a variety of roles across different cities. From Las Vegas to Chicago and even Salt Lake City, restaurants under the Cheesecake Factory name continue to attract job seekers aiming for something more stable and rewarding. Whether it’s the bustling front-house or the fast-paced kitchen environment, employees often find dependable hours and the chance to grow with a brand that values performance and consistency.
For freshers exploring restaurant-based roles or those aiming to land a remote position in the corporate or support team, Cheesecake Factory careers provide options that suit both skill level and preference. Entry-level applicants are welcomed with clear training paths, while remote openings allow flexibility without compromising quality or career development. The company’s structured departments and inclusive environment make it easy for newly hired employees to get comfortable and stay committed.
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| Company Name: | Cheesecake Factory |
| Employment Type: | Full-time/Part-time |
| Job Location: | Chicago, Las Vegas |
| Posted Date: | June 23rd, 2025 |
Cheesecake Factory Jobs | Various Work Options Now Open
About Cheesecake Factory
The Cheesecake Factory is a well-known American restaurant chain recognized for its extensive menu and iconic desserts. Founded in 1978 by David Overton in Beverly Hills, California, the brand started as a small bakery and gradually evolved into a full-service dining experience. With its signature décor and generous portions, the company quickly gained popularity, becoming a household name across the United States and beyond.
Headquartered in Calabasas Hills, California, The Cheesecake Factory operates over 300 locations worldwide, including international spots in the Middle East and Asia. Its menu features over 200 dishes made from scratch daily, ranging from appetizers to pasta, seafood, and, of course, cheesecakes. The company has also introduced two additional concepts, Grand Lux Cafe and Rock Sugar Southeast Asian Kitchen. This expands its footprint in the casual dining sector while maintaining its commitment to quality and consistency in every guest experience.
Often Available Vacancies: (New Updates)
- Server
- Line Cook
- Dishwasher
- Host/Hostess
- Prep Cook
Required and Preferred Qualifications:
- Must be at least 18 years old with legal authorization to work in the country.
- Prior restaurant or hospitality experience is preferred but not always required.
- Strong communication skills and the ability to work in a fast-paced team environment.
- Flexibility to work various shifts, including weekends and holidays.
- Basic knowledge of food safety and hygiene standards is an advantage.
Benefits and Perks:
Cheesecake Factory jobs come with a range of employee benefits including paid time off and competitive wages. Team members enjoy access to meal discounts along with health coverage. Many roles offer training programs that support personal and professional development while the positive environment encourages long-term growth and consistent job satisfaction.
How to Apply for Cheesecake Factory Jobs?
The hiring process for Cheesecake Factory jobs starts when applicants apply online through the official careers portal. To begin, users need to login or create an account to access current openings based on location and role preferences. After choosing a suitable position, the application form should be completed with accurate personal and professional details. Candidates may also upload a resume to strengthen their profile. Once submitted, the recruitment team reviews applications and shortlists candidates for interviews. Successful applicants are then contacted for further steps such as in-person meetings or virtual interviews depending on the position.
Job Summary:
Cheesecake Factory jobs cover a variety of roles in both restaurant and corporate environments, offering opportunities in kitchen operations, guest services, and support teams. Employees work in fast-paced environments where attention to detail, teamwork, and excellent service are essential. Whether handling food preparation or managing customer interactions, each position contributes to maintaining the high standards the brand is known for. These roles suit individuals who enjoy structure, responsibility, and consistent day-to-day tasks.
